Quinoa with vegetables in tamari sauce


Quinoa with vegetables and mushrooms in tamari sauce. Gluten free. Source of protein. Low in saturated fats. 2 servings

Quinoa with and mushrooms in tamari sauce. An oriental touch for this very complete recipe. The quinoa contains a high protein and Omega 3. It also contains micronutrients such as potassium, magnesium, calcium, phosphorus, iron and zinc.

Carlota Organic  shelf-made dishes are simmered with legumes, cereals and fresh vegetables from the garden. They are original dishes that preserve all the flavor of the most traditional recipes. Our stews also present very careful nutritional values.
Try them and they will be a regular in your pantry.

Weight 425 g


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